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Bacon - Cheese Quiche Recipe

Name: Bacon - Cheese Quiche
Ingredients: 3 large eggs; 1 1/2 c. lowfat milk; 1/2 c. melted butter; 1/2 c. Bisquick; 1 c. shredded Swiss cheese; 1/2 c. Bacon Bits; 1/4 c. minced, sweet onion

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.59 view details

3 large eggs
1 1/2 c. lowfat milk
1/2 c. melted butter
1/2 c. Bisquick
1 c. shredded Swiss cheese
1/2 c. Bacon Bits
1/4 c. minced, sweet onion

Directions

Put together large eggs, lowfat milk, butter, and Bisquick in blender. Pour into a 9 inch pie pan which has been buttered. Put together cheese, Bacon Bits, and onion and sprinkle on top. Bake at 350 degrees for 40 to 45 min.

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Amount Per Serving	%DV
Serving Size 112g
Recipe makes 8 servings
Calories 266
Calories from Fat 181	68%
Total Fat 20.53g	26%
Saturated Fat 11.14g	45%
Trans Fat 0.0g
Cholesterol 124mg	41%
Sodium 375mg	16%
Potassium 137mg	4%
Total Carbs 10.43g	3%
Dietary Fiber 0.9g	3%
Sugars 3.9g	3%
Protein 10.52g	17%

Bacon - Cheese Quiche Recipe

Ingredients