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B/M English Muffin Bread Recipe

Name: B/M English Muffin Bread
Ingredients: 1 pkt Yeast; 1 tsp Sugar; 2 1/2 c. Flour; 1/2 c. Hot water; 2 tsp Salt; 7/8 c. Hot lowfat milk; 1/4 tsp Baking soda dissolved In 1 t hot water.

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.27 view details

1 pkt Yeast
1 tsp Sugar
2 1/2 c. Flour
1/2 c. Hot water
2 tsp Salt
7/8 c. Hot lowfat milk
1/4 tsp Baking soda dissolved In 1 t hot water.

Directions

This is in a DAK bread machine. and is my basic R and I modify it with cinnamon and what ever. Good luck.

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Amount Per Recipe	%DV
Recipe Size 668g
Calories 1264
Calories from Fat 47	4%
Total Fat 5.46g	7%
Saturated Fat 1.89g	8%
Trans Fat 0.0g
Cholesterol 11mg	4%
Sodium 5074mg	211%
Potassium 796mg	23%
Total Carbs 256.0g	68%
Dietary Fiber 9.9g	33%
Sugars 16.14g	11%
Protein 42.16g	67%

B/M English Muffin Bread Recipe

Ingredients