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Applesauce Raisin Cake Recipe

Name: Applesauce Raisin Cake
Ingredients: 1/2 pound butter (2 sticks); 2 c. granulated sugar; 2 c. applesauce; 3 c. flour; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 2 teaspoon baking soda; 1 teaspoon vanilla; 1 c. raisins

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.58 view details

1/2 pound butter (2 sticks)
2 c. granulated sugar
2 c. applesauce
3 c. flour
1 teaspoon cinnamon
1 teaspoon nutmeg
2 teaspoon baking soda
1 teaspoon vanilla
1 c. raisins

Directions

Preheat oven to 325 degrees. Butter and flour 10 inch tube pan. In bowl cream butter and sugar till fluffy. Stir in applesauce, vanilla. Sift flour, cinnamon, nutmeg and soda. Sift again over applesauce mix.Sprinkle in raisins blend gently. Pour into pan. Bake 1 hour 15 min or possibly till cake tester comes out clean. Cool in pan 15 min. Turn out on rack.

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Amount Per Serving	%DV
Serving Size 139g
Recipe makes 12 servings
Calories 441
Calories from Fat 141	32%
Total Fat 16.12g	20%
Saturated Fat 10.11g	40%
Trans Fat 0.0g
Cholesterol 41mg	14%
Sodium 322mg	13%
Potassium 173mg	5%
Total Carbs 72.87g	19%
Dietary Fiber 1.9g	6%
Sugars 45.41g	30%
Protein 3.89g	6%

Applesauce Raisin Cake Recipe

Ingredients