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Applesauce Poppy Seed Cake Recipe

Name: Applesauce Poppy Seed Cake
Ingredients: 3/4 c. water; 1/4 c. poppy seed; 1 pkg. white cake mix; 1 1/4 teaspoon soda; 2 egg whites; 1 c. applesauce; 1/4 c. flour; 2/3 c. brown sugar; 1/8 teaspoon salt; 2 egg yolks; 1 egg; 1 1/4 c. lowfat milk; Vanilla; 3 1/2 T flour; 3/4 c. lowfat milk; 3/4 c. sugar; 3/4 c. butter; 1 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.80 view details

3/4 c. water
1/4 c. poppy seed
1 pkg. white cake mix
1 1/4 teaspoon soda
2 egg whites
1 c. applesauce
1/4 c. flour
2/3 c. brown sugar
1/8 teaspoon salt
2 egg yolks
1 egg
1 1/4 c. lowfat milk
Vanilla
3 1/2 T flour
3/4 c. lowfat milk
3/4 c. sugar
3/4 c. butter
1 teaspoon vanilla

Directions

Soak water and poppy seeds. Beat together 3 min on high: cake mix, soda, egg whites, applesauce and water with poppy seeds. Bake at 350 degrees for 30 min. Cool.
Cook till thick. Pour onto cake, cool.
Cook to a paste, let cool completely. When cool, add in:
Beat at high speed for 5 min.

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Amount Per Serving	%DV
Serving Size 169g
Recipe makes 12 servings
Calories 445
Calories from Fat 163	37%
Total Fat 18.6g	23%
Saturated Fat 8.56g	34%
Trans Fat 0.0g
Cholesterol 49mg	16%
Sodium 421mg	18%
Potassium 162mg	5%
Total Carbs 66.38g	18%
Dietary Fiber 1.4g	5%
Sugars 28.55g	19%
Protein 4.8g	8%

Applesauce Poppy Seed Cake Recipe

Ingredients