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Ann's Chipped Beef Dip Recipe

Name: Ann's Chipped Beef Dip
Ingredients: 8 ounce Cream cheese; 1/2 c. Lowfat sour cream; 2 Tbsp. Dry onions, or possibly a little less; 2 Tbsp. Lowfat milk; 2 Tbsp. Green pepper, minced; 3 ounce Dry chipped beef, minced

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.73 view details

8 ounce Cream cheese
1/2 c. Lowfat sour cream
2 Tbsp. Dry onions, or possibly a little less
2 Tbsp. Lowfat milk
2 Tbsp. Green pepper, minced
3 ounce Dry chipped beef, minced

Directions

Put all ingredients in small casserole and bake @ 350 degrees for 1/2 hour.
Serve with Onion melba crackers.

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Amount Per Recipe	%DV
Recipe Size 480g
Calories 1196
Calories from Fat 1001	84%
Total Fat 113.52g	142%
Saturated Fat 62.37g	249%
Trans Fat 0.0g
Cholesterol 360mg	120%
Sodium 878mg	37%
Potassium 803mg	23%
Total Carbs 16.45g	4%
Dietary Fiber 0.6g	2%
Sugars 14.02g	9%
Protein 31.17g	50%

Ann's Chipped Beef Dip Recipe

Ingredients