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American Farm Sausages 13 Recipe

Name: American Farm Sausages 13
Ingredients: 5 lb Pork, grind medium; 1 Tbsp. Black pepper; 5 tsp Salt; 1 Tbsp. Sage; 1 tsp Cayenne pepper; 1/2 tsp Ginger; 1 x Bay leaf, crushed; 1 c. Cool water

by Global Cookbook

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Servings: 5

Ingredients

Cost per serving $4.63 view details

5 lb Pork, grind medium
1 Tbsp. Black pepper
5 tsp Salt
1 Tbsp. Sage
1 tsp Cayenne pepper
1/2 tsp Ginger
1 x Bay leaf, crushed
1 c. Cool water

Directions

It had a lot of recipes for country-style sausages. I made a half c. test batch of 18 different recipes to see that one we liked. Here is the one we liked the best. I made a 6# batch and formed it into patties and froze them. I did not add in the water. I am going to try smoking some the next time I fire up the NBBD. I used fresh sage and bay from my herb garden.

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Amount Per Serving	%DV
Serving Size 410g
Recipe makes 5 servings
Calories 546
Calories from Fat 209	38%
Total Fat 23.15g	29%
Saturated Fat 8.0g	32%
Trans Fat 0.0g
Cholesterol 195mg	65%
Sodium 2488mg	104%
Potassium 1523mg	44%
Total Carbs 1.91g	1%
Dietary Fiber 0.8g	3%
Sugars 0.06g	0%
Protein 77.42g	124%

American Farm Sausages 13 Recipe

Ingredients