All recipes » Main dish » Canadian
Heritage TOURTIERE spice MEAT pieThe TOURTIERE, majesty of savoury pies. Spiced just right and incredibly flavourful. Anticipated for the… |
Foodessa
Mar 2019 Professional |
1 vote
3131 views
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Salmon Wild Rice pattie cakesTransform the humdrum canned SALMON with enthusiasm into Salmon Wild Rice pattie cakes. For a dedicated post...refer to:… |
Foodessa
Jan 2018 Professional |
1 vote
4386 views
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Salmon Potato White Bean loafTransform the humdrum canned SALMON with enthusiasm into a versatile Salmon Potato White Bean loaf. For a dedicated post...refer to:… |
Foodessa
Jan 2018 Professional |
1 vote
4368 views
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No Roll light QUICHE style tartSimple, no roll crust impressively becomes my newest vessel for versatile ingredients. Two possible fillings are offered so that your next quiche… |
Foodessa
Feb 2017 Professional |
1 vote
2888 views
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CABBAGE salmon POTATO cheese rolls with Tomato sauceCabbage celebrates the POTATO as the saviour of the IRISH famine. Salmon with generous portions of cheese make… |
Foodessa
Mar 2015 Professional |
1 vote
3864 views
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Pork fillet slices with...Orange, Coconut, TurmericPork fillet slices with...Orange, Coconut, Turmeric on a bed of Asparagus. For a dedicated post...refer… |
Foodessa
May 2014 Professional |
1 vote
1774 views
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MUSHROOM pattie burgersMeaty patties were combined from mushrooms, Port wine, breadcrumbs and parmesan. A great vegetarian alternative to meat burgers. For a dedicated… |
Foodessa
Nov 2013 Professional |
2 votes
2823 views
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Tortilla Corn Chip crust FISH filletSweet and sour marinade with a crispy Tortilla coating highlights baking fish filets. The whole family will… |
Foodessa
May 2013 Professional |
1 vote
3093 views
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baked CHICKPEA and CHEESE pattie cakesThe versatile, buttery flavoured CHICK PEA holds its own on the legume circuit. Cottage cheese and aged… |
Foodessa
Apr 2012 Professional |
2 votes
5244 views
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Shrimp Mushroom Crepe with Cheese sauce - Bonaire Island inspiredThe sea's underworld and a memorable tiny Island served up this dish… |
Foodessa
Mar 2012 Professional |
1 vote
2787 views
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