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	Instant Mango Pickle Instant Mango Pickle is a delectable mango pickle recipe that is ready to eat in few hours. Is that even possible? Yes, it is. The Instant Mango…	Hina Gujral Jul 2017 Advanced	1 vote 2446 views
	Guacamole Tex-Mex Super simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality…	Amos Miller May 2015 Professional	4 votes 1 review 5 comments 9525 views
	Super Chicken Salad Not your typical chicken salad. Great use for leftover grilled chicken, or cheat & use pre-cooked grilled chicken breast strips. Alternatively,…	Wendi Taylor May 2012 Professional	1 vote 2873 views
	Lucky Koi Mango Pudding The word Koi comes from Japanese, simply meaning "Carp". Koi fish the most powerful Feng Shui symbol, symbolizing wealth, harmony & happiness.. It…	Blackswan Feb 2012 Advanced	1 vote 8468 views
	Murrel Fish Curry Indian food recipes.. Fish Curry!	Paul Anderson Lumen Oct 2011 Intermediate	1 vote 4632 views
	Fluffy Beer Battered Prawns Are you a prawn lover like me? If you are, you’ll go crazy with this beer battered prawn recipe. Don’t drink alcohol? Simply replace it with soda.…	Blackswan May 2011 Advanced	1 vote 4344 views
	German Potato Salad My mom was raised in a very dedicated German family this was one of my favorite German dishes she made while growing up. It can make a nice…	maribeth carson Feb 2011 Intermediate	2 votes 3 comments 2469 views
	Moroccan Preserved Lemons Moroccan preserved lemons are an absolute necessity to complete dishes from salads to tagines (stews). Extremely easy to make, adding a unique…	Amos Miller Jan 2011 Professional	4 votes 1 review 3 comments 10219 views
	Peach Barbecue Chicken Topped Personal Pizzas A little bit of summer on your cold winter's day. Whole wheat pizza crust is topped with a sweet and tangy…	Sommer J Jan 2011 Intermediate	3 votes 1 review 1 comment 4715 views
	Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients! With all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and…	Foodessa Apr 2010 Professional	3 votes 1 review 5273 views