Malta Chef

Recipes by Nazzareno Casha (Page 4)

Chicken Chef Fantasy	Aug 2013 Professional	1 vote 1848 views
Tortellini Casserole I	Aug 2013 Professional	1 vote 2229 views
Prinjolata Prinjolata is an assembly of cake or biscuits, topped with meringue and decorated with chocolate and pine nuts, hence the name Prinjolata (of pine…	Jul 2013 Professional	1 vote 2291 views
BBQ Chicken and Rice	Jul 2013 Professional	1 vote 3199 views
Broccoli Florets Chef Style Vegetable side dish	Jul 2013 Professional	1 vote 2929 views
PESTO CAPRESE VEAL CUTLETS	Jul 2013 Professional	1 vote 2993 views
Beef Tenderloin in Merlot with Shallots and Tail of Veal	Jul 2013 Professional	1 vote 4809 views
Perfect chicken Kiev The shape is largely irrelevant: the only thing that really matters with a Kiev is that when you cut into that crisp shell, you're rewarded with an…	Jul 2013 Professional	1 vote 3435 views
Antipasto pizza I • •	Jul 2013 Professional	1 vote 2709 views
Bucatini all'Amatriciana Heat olive oil in large saucepan over medium heat. Add the pancetta and cook, stirring often, until golden brown, about 10 minutes. Add the…	Jul 2013 Professional	1 vote 2509 views