United States Chef
Recipes by John Spottiswood (Page 3)
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Spicy Asian Grilled Pork ChopsThis is an old favorite that I've made since my days living in Chicago. We lived near the main Korean part of town (near Lawrence I think) and… |
Nov 2014
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4 votes
7427 views
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Crockpot Carne Adovada RecipeWe had this for dinner tonight and it was fantastic. The complexity of flavors - sweet, salty, spicy, and savory - is really amazing. It's better… |
Aug 2014
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7 votes
13512 views
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Asian Grilled SalmonOur kids' favorite salmon recipes have long been a simple lemon pepper broiled salmon and a teriyaki salmon. So we tried the combination below which… |
Aug 2013
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2 votes
3746 views
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Pork, Sweet Potato and Poblano StewI adapted this recipe from one on Simply Recipes, and it is really delicious. I doubled the onion, garlic,… |
Aug 2013
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3 votes
6638 views
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Amazing Lamb, Squash and Chickpea StewWe served this fantastic dish over Memorial Day weekend with friends up in Point Reyes, California. The days… |
Jun 2013
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2 votes
5260 views
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Senegalese Fish YassaI've been a huge fan of Moroccan food for a while, and have begun to expand my horizons into the foods of other African countries. This is the… |
May 2013
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4 votes
7470 views
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Asian-Style Grilled Black BassThis fish is simply delicious. The flesh is like butter and the flavor is from heaven. I know that sounds extreme, but it's true. I was in Costco… |
May 2013
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5 votes
8707 views
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Pork Souvlaki with TzatzikiIt wasn't until I went to Greece that I tasted pork souvlaki (kebab). I'd had lamb souvlaki at greek restaurants and festivals in the US, but never… |
Apr 2013
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10 votes
8703 views
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Simple Cuban Black Beans & Rice in a Rice CookerI've loved cuban black beans and rice ever since I lived in Weehawken, New Jersey and ate at the Unica Cafe.… |
Apr 2013
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5 votes
65067 views
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Grilled Pork Chops with Caribbean Wet RubWe served these pork chops over black beans and rice. It was a great combination. We took the wet rub from a… |
Apr 2013
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4 votes
16179 views
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