United States Chef
Recipes by Debi Shawcross
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Sausage, Whipped Feta, and Artichoke CrostiniEver have one of those Saturday morning spring days that begin with bright sunny skies, and promise of a… |
Mar 2010
Professional |
1 vote
1493 views
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Asparagus, Shiitake Mushroom, and Sun Dried Tomato Tart RecipeWhat is the first vegetable that pops into your mind when you think about spring? Is it Artichokes? Peas?… |
Mar 2010
Professional |
1 vote
2893 views
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Pork Tenderloin Scallopine with Dried Cherry Sauce
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Mar 2010
Professional |
1 vote
1626 views
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Key Lime Tartlets
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Mar 2010
Professional |
6 votes
14022 views
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Chocolate Strawberry Shortcake
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Mar 2010
Professional |
2 votes
3738 views
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Steamed Mussels in Thai Red Curry Broth
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Mar 2010
Professional |
1 vote
1608 views
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Shredded Mojito Chicken Soft TacosPart of a dinner party menu on a budget! |
Mar 2010
Professional |
4 votes
7837 views
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Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing
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Mar 2010
Professional |
1 vote
5062 views
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Seafood Paella
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Mar 2010
Professional |
2 votes
5094 views
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Pistachio Crusted Chicken Breasts with Coconut Curry Sauce
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Mar 2010
Professional |
1 vote
2180 views
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