United States Chef
Recipes by Beth
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Basil-Miso-Walnut Pesto & Panini
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Nov 2013
Intermediate |
1 vote
307 views
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Basil-Miso-Walnut Pesto & Panini
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Nov 2013
Intermediate |
1 vote
410 views
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Carrot CakeThis carrot cake is one of my favorite new recipes. I made it this morning while witnessing an epic snowstorm in the making outside my window. The… |
Feb 2010
Intermediate |
1 vote
1764 views
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Miso SoupMiso SoupSore throat? Check. Cough? Check. Snow storm headed into New York tomorrow? Check. If there were ever a night for a big, warm bowl of miso… |
Feb 2010
Intermediate |
1 vote
1204 views
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Caramelized Onion and Shiitake PizzaIt happens. You think you’re doing great, happily enjoying your new gluten-free life. You feel better. You… |
Feb 2010
Intermediate |
1 vote
616 views
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BrowniesWhen it comes to brownies, most people are aware that there are two schools of thought: cakey and fudgey. I am definitely a fudgey girl, though the… |
Feb 2010
Intermediate |
1 vote
581 views
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Creamy, Vegan Mac and CheeseI’ve been on a vegan kick this week. Between my vegan caesar and this vegan macaroni and “cheese,” it seems the subplot of this vegan theme could be… |
Feb 2010
Intermediate |
1 vote
2419 views
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