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Recipes rated by O.S.

Greek Bread Salad

Greek Bread Salad

This recipe I found in Cook's County magazine and decided to try for dinner party. This salad has unique Mediterranean taste. I added toasted pita…

Mar 2011
Intermediate
3 votes
4393 views
Leg of Lamb with Moroccan Seasonings

Leg of Lamb with Moroccan Seasonings

This was a wonderful leg of lamb that I cooked for a Holiday gathering this year. I took a base recipe for…

Dec 2010
Advanced
8 votes
10312 views
Blueberry Sauce (and a Giveaway!)

Blueberry Sauce (and a Giveaway!) (Not published)

Aug 2010
Intermediate
2 votes
334 views
Remoulade Sauce

Remoulade Sauce (Not published)

A spicy olive oil and mayonnaise based southern condiment that's as good on fried seafood as it is as a salad dressing.Rémoulade sauce was an…

Oct 2010
Intermediate
2 votes
1176 views
Chicken Skewer Appetizer with Peanut Butter Dipping Sauce

Chicken Skewer Appetizer with Peanut Butter Dipping Sauce

About MeMy blog was created in 2009. When I first started blogging my main inspiration was keeping Mom's memory…

Oct 2010
Professional
4 votes
869 views
Drunken Peas in a Pot

Drunken Peas in a Pot (Not published)

Oct 2010
Advanced
2 votes
45 views
Sicilian Eggplant & Ricotta Pasta

Sicilian Eggplant & Ricotta Pasta

This is yet another wonderful Italian recipe that I've adapted from Marcella Hazan's classic "Essentials of…

Sep 2010
Advanced
12 votes
10587 views
Cilantro Shrimp

Cilantro Shrimp

This is a simple and absolutely delicious stir-fry shrimp dish. I've been looking for something easy and tasty like this. I have a new staple! I…

Aug 2010
Intermediate
16 votes
17909 views
Chicken and Tomato Salad

Chicken and Tomato Salad (Not published)

This is the first in a series of guest blogger posts.In my relentless search for recipes I cam across Lazaro's blog - Lazaro Cooks, that has…

Apr 2010
Advanced
2 votes
29 views
More Kuzhambu with Vendaikkai

More Kuzhambu with Vendaikkai

More KuzhambuFor this Kuzhambu you needFor GrindingSoak Coriander, Cumin , green chillies , ginger in water for about 20 mins.Grind them along with…

Dec 2009
Intermediate
3 votes
1326 views