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High fiber hanukkah recipes
All recipes » Hanukkah » High fiber
Saint Hildegard Cookies of JoyHildegard von Bingen was born in 1098. She was a visionary, a Benedictine abbess, a scholar and correspondent with popes, scholars, kings and… |
Grains of Hope
Mar 2010 Intermediate |
2 votes
14913 views
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Spinach Strawberry & Peach SaladKnow what you eat: Spinach is an awesome source of vitamin C & iron as well as a powerful antioxidant and… |
A2Z Healthy Vegetarian Cuisine
Mar 2010 Intermediate |
1 vote
6707 views
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Achari GhoshPickle Meat |
Paul Anderson Lumen
Oct 2011 Intermediate |
1 vote
5990 views
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Chinese Garlic Recipe-Garlic Chicken“Real & Healthy Chinese Cooking” – Nicholas Zhou’s cookbook with 500+ low carb and low fat recipes with 170+… |
hcgarlic
Apr 2011 Beginner |
1 vote
9740 views
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Two Bean Cheddar Bacon Dip w/ Roasted GarlicPacked with vitamins, minerals, protein and flavor, this dip is a great way to stock pile on nutrition. Quick… |
Smokinhotchef
Feb 2012 Advanced |
2 votes
5750 views
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Mutton KebabsIndian Food Recipes.... Mutton Kebab... |
Paul Anderson Lumen
Oct 2011 Intermediate |
1 vote
5017 views
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La auténtica paella de Valencia (España)Existen muchos tipos de arroz en paella, pero en esta ocasión te traigo la auténtica receta de la Paella… |
chefgonin
Feb 2013 Professional |
1 vote
6137 views
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Lemon Garlic Chickpea SoupA light and refreshing soup perfect for summer. |
Baking Barrister
Aug 2010 Intermediate |
2 votes
3089 views
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Murrel Fish CurryIndian food recipes.. Fish Curry! |
Paul Anderson Lumen
Oct 2011 Intermediate |
1 vote
4632 views
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Meat Ball CurryIndian recipe.. Served with rice or Chapatis... Masala curry.. with meat balls... Something different... and tasty! |
Paul Anderson Lumen
Sep 2011 Intermediate |
1 vote
4680 views
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Crispy Triple Cheese n' Chorizo Jalepeno PoppersThis recipe is an adaptation from a recipe featured in Saveur no. 144. I made these jalepenos uniquely my own… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
3771 views
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Hot Ox Bone Marrow with Chinese GarlicBone marrow is the essential part of a bone, it is a pioneering work to take it out and make it a good dish.… |
hcgarlic
Dec 2010 Beginner |
1 vote
3500 views
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