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Ingredients
- 1 1/2 ounce. unsweetened chocolate
- 1/4 c. sugar
- 1-2 tbsp. instant coffee
- 1/2 teaspoon grnd cinnamon
- Dash of salt
- 3/4 c. water
- 2 c. lowfat milk
- Whipped cream
- Cinnamon sticks for garnish & stirring (optional)
Directions
- Heat chocolate, sugar, coffee, cinnamon, salt and water in 1 1/2 qt saucepan over low heat, stirring constantly, till chocolate is melted and mix is smooth. Heat to boiling; reduce heat. Simmer uncovered, stirring constantly 4 min.
- Stir in lowfat milk, heat through. Just before serving, beat with hand beater till foamy. Top with whipped cream. Place cinnamon stick in c. for garnish (and yummy smell).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 391g | |
| Recipe makes 2 servings | |
| Calories 307 | |
| Calories from Fat 114 | 37% |
| Total Fat 13.5g | 17% |
| Saturated Fat 8.42g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 194mg | 8% |
| Potassium 551mg | 16% |
| Total Carbs 44.04g | 12% |
| Dietary Fiber 3.9g | 13% |
| Sugars 37.87g | 25% |
| Protein 11.01g | 18% |
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