Marty's Soup Kettle Supper Recipe

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Servings: 4

Ingredients

Cost per serving $3.41 view details
  • 1 can condensed cream of vegetable soup
  • 1 can condensed cream of chicken soup
  • 1 can condensed onion soup
  • 1 1/2 c. lowfat milk
  • 12 ounce. can whole kernel corn (1 1/2 c.)
  • 4 ounce. can Vienna sausage

Directions

  1. Mix soups together; stir in lowfat milk and corn. Slice sausage links in round coin shapes; add in sausage to soup mix. Cover and heat slowly, stirring often till soup comes just to boiling. Serve. Makes 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 286g
Recipe makes 4 servings
Calories 370  
Calories from Fat 101 27%
Total Fat 11.22g 14%
Saturated Fat 3.9g 16%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 5333mg 222%
Potassium 708mg 20%
Total Carbs 55.31g 15%
Dietary Fiber 4.7g 16%
Sugars 9.06g 6%
Protein 13.18g 21%
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