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Vegetables recipes
All recipes » Vegetables
Balsamic roasted vegatables SP1
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Wendy Saxena-Smith
May 2016 Intermediate |
1 vote
1738 views
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Spicy Corn RelishGreat condiment to have on hand. Goes with so many dishes. |
"Cheffie Cooks"
Sep 2016 Advanced |
1 vote
1205 views
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Roasted Vegetable and Kale SaladSaturday morning is my time to grocery shop. Will change to mid-week when I retire. It is easy to overlook… |
Unknown Chef
Dec 2016 Intermediate |
1 vote
2111 views
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Asparagus Tarragon SaladSuper refreshing salad year round! |
"Cheffie Cooks"
Feb 2017 Advanced |
1 vote
1376 views
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Broccoli Cranberry Quinoa Salad with Honey Lime DressingBroccoli Cranberry Quinoa Salad with Honey Lime Dressing. Healthy, vegetarian and packed with vitamins and… |
Kyle Dalakas
Feb 2017 Advanced |
1 vote
1200 views
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Smoked Salmon Cucumber Appetizer with Cream CheeseSmoked Salmon Cucumber Appetizer with Cream Cheese is party perfect. Easy to make, easy to handle, easy to… |
Homemade & Yummy
May 2017 Advanced |
1 vote
1492 views
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Refrigerator Pickled ZucchiniYou can never have too many zucchini recipes. These quick pickles are great on burgers, hot dogs and sandwiches. |
Homemade & Yummy
Jun 2019 Advanced |
1 vote
1226 views
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Umami soup with buckwheat and vegetablesThe richness of the soup comes from buckwheat groats, while soy sauce and ginger deepen the flavor. |
Easy Cook - Laka kuharica
Nov 2019 Intermediate |
1 vote
772 views
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Cauliflower, Chickpea Tacos with Avocado CremaCauliflower, Chickpea Tacos with Avocado Crema is good clean eating. Make them vegetarian or vegan. These tacos… |
Doctor Jo
Jul 2020 Intermediate |
1 vote
449 views
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Zucchini Pico de Gallo Salsa or SaladAs delicious to taste as it is to behold! And just one more recipe in your zucchini cookbook arsenal. Easy to… |
Salad Foodie
Oct 2020 Professional |
1 vote
537 views
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Carrot RotiThis recipe is the same as my zucchini rotli, but uses carrots instead. Honestly, using any vegetable as an addition to rotli/rotla/bakri can change… |
thecurrymommy
Feb 2021 Intermediate |
1 vote
201 views
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Red Bean SoupThis is a wonderful tasting and filling soup that doesn't have a lot of calories. We don't wait until it's cold for this wonderful soup. |
Just Cookin'
Nov 2013 Intermediate |
1 vote
5345 views
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Carrot-ginger soupVery subtle Indian influence but otherwise a simple celebration of the carrot. Ginger provides the heat and keeps them guessing. The recipe… |
Chris Patil
Feb 2008 Advanced |
1 vote
6032 views
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Roasted Vegetable SaladThis can be prepared the day before (recommended). Just be sure to take it out of the fridge about 10 minutes before serving so it comes to room… |
Mary Joseph
Apr 2008 Advanced |
3 votes
6564 views
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Braised KaleAnd you thought kale was just useful for garnishing at your local buffet! What a waste of a great vegetable. This is a substantial side dish that… |
Roger Curtis
Apr 2008 Intermediate |
2 votes
6575 views
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