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Birthday party vegetables recipes
All recipes » Vegetables » Birthday party
Carrot Cake the UltimateWhat a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely… |
Amos Miller
Mar 2011 Professional |
21 votes
38159 views
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Grilled Eggplant ParmesanWonderful and lighter alternative to baked eggplant Parmesan and wonderful for summer or fall nights. I use canned pasta sauce (basil if you have… |
Mihir Shah
Jul 2008 Advanced |
7 votes
17012 views
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Marinated AsparagusThis versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve… |
Robyn Savoie
Feb 2014 Advanced |
5 votes
13443 views
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Vegetable Crudités PlatterHere is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful. |
Mary Frances Hart
Apr 2010 Intermediate |
5 votes
85551 views
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Healthy Carrot CakeWith the rise in the number of diabetics in the world, there has also been a rise in the search for sugar free recipes such as carrot cake recipe.… |
Nathan Willow
Feb 2012 Professional |
5 votes
121330 views
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Garbage Salad (not really)This salad will make the meal, or be the meal. Broccoli, oranges, almonds, raisins, mushrooms, onion & bacon - and a fabulous classic sweet & tangy… |
Amos Miller
Dec 2011 Professional |
4 votes
13923 views
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Raw Vegan Kale ChipsFor those of you not familiar with kale chips – welcome to vegan nirvana. Raw foodists, vegans, health nuts, or those in “the green know” chow down… |
The Blender Girl
Nov 2010 Advanced |
4 votes
10895 views
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Special Brocoli SaladA very tasty brocoli salad (sweet, sour, salty all in 1) . |
Micheline
Sep 2010 Intermediate |
4 votes
5508 views
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My Favourite Pasta SaladThis is my favourite gourmet summertime pasta salad because I can substitute a lot of ingredients in this recipe and it is colourful, fancy,… |
Micheline
Jun 2013 Intermediate |
3 votes
9286 views
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Zucchini Boats stuffed w/ Sausage and Cous-CousZucchini Boats are great! You can stuff them any way you like. We have stuffed them so many different ways… |
Denise Sherin
Jul 2015 Advanced |
3 votes
8512 views
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Sweet Pickles In 15 Minutes. Just In Time For The 4th!It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this… |
kathy gori
Jul 2010 Advanced |
3 votes
13727 views
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Warm artichoke dipA tasty, elegant, warm dip to serve with rice or water crackers when entertaining. |
Micheline
Jul 2010 Intermediate |
3 votes
6198 views
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"Cheezy" Kale Chips & Mojitos
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Kiki Thompson
Jun 2010 Advanced |
2 votes
5749 views
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Vegetable SizzlersThe chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more… |
karenrecipe
Mar 2012 Professional |
2 votes
13995 views
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