Pork recipes costing less than $1.5 per serving

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Grilled Pork Ribs with Fennel and Rosemary Can be served as an appetizer, part of a small-plate meal, or as a main. Make sure to marinate ribs for 24…	Nate Appleman Apr 2008 Professional	1 vote 6889 views
Sausage-Bacon-Apricot Kabobs	Chef Smith Sep 2010 Professional	1 vote 2226 views
Posole de Panz The warmth and texture of this dish is a comforting way to put an exclamation point on a fall or winter day. The recipe can be adapted for an…	Unknown Chef Nov 2010 Intermediate	1 vote 2719 views

Konbu Maki - lower sodium recipe Konbu Maki has really high amounts of sodium due to the amount of soy sauce and msg so this recipe has been…	Bella Marie Apr 2013 Intermediate	1 vote 2842 views
Bacon and Sausage 400pp@2sl ea pp	william ruiz May 2012 Intermediate	1 vote 1204 views
Pulled Pork BBQ Sauce 4gal yield	william ruiz May 2012 Intermediate	1 vote 1585 views
Pork Chops With Pineapple & Rice Everyday Food, June 2010, page 77	Now We're Cooking! May 2010 Intermediate	1 vote 1128 views
Sausage Patties with Sage Savory, delicious and easy to make!	Penny Hawkins Jul 2010 Advanced	1 vote 1328 views
Pulled Pork 400pp@ 4oz	william ruiz May 2012 Intermediate	1 vote 1231 views