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Pork recipes with 500 or fewer calories costing more than $3 per serving

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All recipes » Pork » 500 or fewer calories

BBQ Pork Tenderloin - Spanish Style This dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination…	John Spottiswood Jul 2010 Advanced	11 votes 8 reviews 5 comments 14194 views
Malaysian Pork Stew with Garnishes This recipe, which is adapted from the New York Times Cookbook, is just outstanding. It has a great…	John Spottiswood Apr 2013 Advanced	7 votes 3 reviews 1 comment 13829 views
Pork Igado This is a regional Filipino delicacy served in most celebrations. It consists of pork and liver sauteed with bell peppers.	Lidy Concepcion Oct 2011 Intermediate	1 vote 6189 views

Pork and red cabbage casserole Tasty, hearty casserole rich in vitamins, minerals and dietary fiber.	Easy Cook - Laka kuharica Feb 2012 Intermediate	2 votes 4563 views
Pulled Pork Tacos A good friend of ours kept raving about these tacos, so we made her give us the recipe. We cooked them tonight and they were absolutely delicious!…	John Spottiswood Nov 2009 Advanced	6 votes 2 reviews 8343 views
Pata Tim This recipe is quite the same with my 'Paksiw na Pata' but with a little twist to create a different taste.	ShaleeDP Aug 2013 Intermediate	1 vote 3709 views
Mexican Pozole I (Posole) A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,…	Salad Foodie Feb 2014 Professional	1 vote 1 comment 6987 views
Rajoes Cominho Lemony Portuguese pork stew The Portuguese would serve this stew with freshly-baked bread and spiced, fried potatoes but it also goes well…	Peter Brown Oct 2012 Intermediate	1 vote 1 comment 4520 views
Pinakbet 3-Veggie Recipe Stir-fry vegetables with fish paste is one budget-friendly, highly nutritious meal.	Rizza May 2013 Beginner	1 vote 3112 views
Italian Stuffed Pork Tenderloin This is an award-winning recipe and a hot menu item (literally). This dish requires a bit of extra work, but with pre-packaged ingredients it goes…	Robyn Savoie Jun 2013 Advanced	1 vote 6040 views
Tuscan Pork This dish is basically an Italian "stir fry" but has a bit more sauce that a traditional Chinese stir fry would. I use a wok when cooking it.…	Patrick Travis Sep 2009 Intermediate	1 vote 1 comment 2815 views
Ciliegia Pork Medallions in Montepulciano Veal Demi Glaze Sauce This recipe is adapted from a winery we are club members with. Jacuzzi Family Vineyards has some great Italian…	Bob Vincent Mar 2014 Intermediate	1 vote 7138 views
Succulent Pork Loin Roast I'm a self-professed connoisseur of good food. I consider the Pork Loin Roast to be such a delicate, juicy and tasty cut of pork. I love Pork Chops…	Angel Oct 2011 Advanced	1 vote 5323 views
Asian Pork Lettuce Wrap I had several thick slices of Pork Roast Tenderloin leftover and made these for lunch, they were a hit!	"Cheffie Cooks" Jan 2017 Advanced	1 vote 1883 views
Pork chops, pancetta and cheese parcels Wrapping the meat in pancetta with apple and cheese really perks up the modest pork chop.	Easy Cook - Laka kuharica Sep 2015 Intermediate	1 vote 2 comments 2194 views