The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Honey Custard

Honey Custard Recipe

Name: Honey Custard
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 5 eggs; 1/2 c honey; 2 c fresh milk; 1 tsp finely ground sea salt; ground cinnamon and nutmeg to taste

by Denise C.

Add a photo

click to rate

2 votes | 18097 views

0 reviews | 1 comment

I love finding good egg recipes both savory and sweet, and this honey custard is delicious. It is so quick and easy - and the results is melt in your mouth creamy and sweet.

Prep time: 10 minutes

Cook time: 45 minutes

Quick and Easy

American

Ingredients

Cost per recipe $3.87 view details

5 eggs
1/2 c honey
2 c fresh milk
1 tsp finely ground sea salt
ground cinnamon and nutmeg to taste

Directions

Beat together all ingredients thoroughly in a casserole dish (I used square cake pan) - sprinkle cinnamon/nutmeg over the top. Place the dish in a larger cake pan filled with water. Bake at 350ÂºF for about 45 minutes or until it is set and firm.
If you like, drizzle a little bit of warm maple syrup over the top before serving.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Comments

Reply

John Spottiswood

July 9, 2008

Looks like a wonderful recipe, Denise. I look forward to trying it!

or Cancel

Looks like a wonderful recipe, Denise. I look forward to trying it!
or Cancel

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 883g
Calories 1123
Calories from Fat 340	30%
Total Fat 37.73g	47%
Saturated Fat 15.95g	64%
Trans Fat 0.0g
Cholesterol 979mg	326%
Sodium 2835mg	118%
Potassium 1081mg	31%
Total Carbs 163.42g	44%
Dietary Fiber 0.3g	1%
Sugars 166.56g	111%
Protein 43.9g	70%

Honey Custard Recipe

Ingredients