Garlic, Dill and Feta Cheese Spread Recipe

click to rate
1 vote | 2329 views
Prep time:
Servings: 1 cup
Tags:

Ingredients

Cost per recipe $7.15 view details

Directions

  1. Process first seven ingredients in a food processor until smooth, stopping to scrape down sides. Cover and chill for 8 hours. Serve with cucumber slices.
  2. (May be frozen for up to one month. Thaw in fridge for 24 hours before using.)

Toolbox

Add the recipe to which day?
« Today - Jun 04 »
Today - Jun 04
June 5 - 11
June 12 - 18
June 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 550g
Calories 1509  
Calories from Fat 1309 87%
Total Fat 148.66g 186%
Saturated Fat 67.2g 269%
Trans Fat 0.0g  
Cholesterol 350mg 117%
Sodium 2871mg 120%
Potassium 627mg 18%
Total Carbs 18.48g 5%
Dietary Fiber 1.5g 5%
Sugars 14.14g 9%
Protein 30.67g 49%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment