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South east asian fry recipes
All recipes » South east asian » Fry
My mom's LumpiaI hate to admit I had not made these in years. always some excuse. Even though these are my FAVORITE filipino food. LOVE THEM So, I am going… |
Johanna Coursey
Feb 2011 Beginner |
1 vote
2012 views
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SPRING ROLLSSPRING ROLLS |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
2419 views
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Happy Call Recipe: Trio Chilli Selar In Just 3 StepsThat’s the wonder of this Happy Call Pan! The Selar recipe is perfect for novice cooks. I used Tom Yam, Sambal… |
Blackswan
Mar 2012 Advanced |
1 vote
2961 views
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Fried Garlic ChipsThis was introduced in our household due to some of our elders having hypertension health problems. |
ShaleeDP
Apr 2013 Intermediate |
1 vote
3131 views
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Spicy Onions Tomato PrawnsThis is another simple prawns dish with onions and tomatoes. Hope you all like it. |
simply beautiful and healthy living
May 2013 Intermediate |
1 vote
1600 views
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Pork TocinoExperience a different breakfast delight with this sweet morning treat. This tocino dish can be easily prepared ahead of time and enjoyed every day… |
Alvin Sanchez
Jul 2020 Intermediate |
1 vote
354 views
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Relyenong BangusStuffed fish is one of the best tricks to make kids eat fish! |
ShaleeDP
Feb 2017 Intermediate |
1 vote
1977 views
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Cheesy Chicken RollsNowadays children are very different because they prefer KFC or McDonald's chicken. You can find variety of chicken stalls everywhere but the best… |
Marelie
Mar 2011 Intermediate |
1 vote
1686 views
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Crispy Calamares With Tartar SauceA very good finger food for a cocktail party. |
ShaleeDP
May 2013 Intermediate |
1 vote
3073 views
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Coriander Chili And Tomato Pompret Fishcrispy fried fish with a spicy tangy and fragrance of coriander leaves. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
1916 views
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BUTTER FRIED BANANA WITH CHEESEEasy and fast to prepare delicious dessert . |
Engineers Love Cooking
Oct 2013 Intermediate |
1 vote
2217 views
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Fried Mushroom Rollsa delight on their own. Yet the dipping sauce; yogurt with ginger and coriander leaves seals the flavours closer. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2989 views
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Ayam Goreng Berempah (Spicy Fried Chicken)Fried to perfection; soft tender meat within the crispy crunchy outer layer. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2026 views
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Satay chicken with satay sauce on top
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Jenny
Oct 2010 Intermediate |
1 vote
2005 views
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My Asian CalamariMy Asian Calamari is different...you have to marinate it overnight. Once you take out from the fridge, coat with flour mixture and fry at… |
Marelie
Mar 2011 Intermediate |
1 vote
2033 views
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