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South east asian fry recipes
All recipes » South east asian » Fry
Chicken With Salted EggsChicken fried and smothered with salted eggs, chillies and tad bit of aroma from coriander leaves. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2392 views
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Crispy Fried Japanese Tofu With Soya Sesame DipCrispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip. |
Navaneetham Krishnan
May 2013 Intermediate |
1 vote
5962 views
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Rice Vadai (fritters)Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside. |
Navaneetham Krishnan
Jun 2014 Intermediate |
2 votes
4261 views
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Fried Kembung (Mackerel) With Assam SauceSpicy-sweet-sour and aromatic sauce/dip. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
1922 views
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Thai Pineapple Fried RiceFried rice famed for its quintessential Thai flavors |
Navaneetham Krishnan
Mar 2015 Intermediate |
1 vote
3679 views
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Tortang Talong (Eggplant Omelet)
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Elpi
Nov 2010 Intermediate |
1 vote
2168 views
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My Drunken Fish FilletIt made me giggle when I tasted my drunken fish fillet. It was such a pure joy to discover its taste..soft, white, tender and juicy..it actually… |
Marelie
Mar 2011 Intermediate |
1 vote
2071 views
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Crispy Fried Kai Lan With Fried Salted Fish & ShallotsCrispy, crunchy, salty and a sweet yet savory element from the fried shallots. |
Navaneetham Krishnan
Jul 2013 Intermediate |
1 vote
1956 views
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Deep Fried Breaded Pork ChopWho doesn't like porkchops! |
ShaleeDP
Dec 2015 Intermediate |
1 vote
4102 views
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Lumpiang HubadThis is a dish after a veggie-lover’s own heart: crisp vegetables topped with a sweet peanut sauce. Meat lovers will likewise appreciate how it… |
Alvin Sanchez
Nov 2020 Intermediate |
1 vote
275 views
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BLACK CHILI PASTE (NAM PRIK POW)This spicy chili paste will give any food a much richer taste. I've also seen it used as a dip for fresh… |
Cecelia Heer
Mar 2012 Advanced |
1 vote
3213 views
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Stink Beans And Anchovies in Chili GravyTantalizing sumptuous chili flavored dish |
Navaneetham Krishnan
Apr 2013 Intermediate |
1 vote
2197 views
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Thai style fried chicken"munchy punchy" crispy fried chicken. |
Navaneetham Krishnan
May 2014 Intermediate |
1 vote
1960 views
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ADOBONG MANOK & LIEMPOIt's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or… |
sheila
Jan 2011 Intermediate |
1 vote
5518 views
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Lazy Fish CakeUltra Lazy Fish Cake Recipe. Another option to enjoy your canned tuna ^_^ |
becca
Feb 2013 Intermediate |
1 vote
1468 views
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