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Pakistani summer recipes
All recipes » Pakistani » Summer
Zeera Raita (Cumin seeds Raita)Raita is a famous and delicious side dish in subcontinent. This mouth watering dish is prepared at every home in Pakistan with pulao and biryani… |
Aisha
Dec 2011 Intermediate |
1 vote
8628 views
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Fruit Trifle… a Classic with a Twist!A lot of people might be wondering, Fruit Trifle… what’s the big deal with that!? This recipe is something that… |
Sania Imam
Nov 2010 Intermediate |
1 vote
4108 views
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Punjabi LassiPunjabi Lassi is a refreshing drink for humid and hot weather. |
miansari66
Feb 2011 Professional |
2 votes
7504 views
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Sarson Ka Saag (Punjab special)Sarsoon Ka Saag is a Punjab special dish, cooked happily, served happily, distributed among neighbour happily. This is the taste of Punjab.… |
miansari66
Feb 2011 Professional |
1 vote
8725 views
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Shakanjbeen (Lemonade)This shakanjbeen is very usefull in hot and humid day. |
miansari66
Feb 2011 Professional |
2 votes
5925 views
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Butter CookiesA few months back, I saw butter cookies recipe on my favorite blog and when I went through it, the recipe looked quite simple. And since I truly… |
Sania Imam
Nov 2010 Intermediate |
1 vote
3483 views
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Vanilla Tea Cake… the name says it all!I had to make a smaller cake, I decided to use the recipe of ‘Classic Yellow Cake’, which I have borrowed from… |
Sania Imam
Nov 2010 Intermediate |
1 vote
3066 views
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Mint ChunteyBest Mint chutney ever! Mom's recipe. The amount of chutney will be enough for a whole month! You can freeze it in ice cube tray. It can be… |
Aisha
Jan 2012 Intermediate |
1 vote
4714 views
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Healthy times call for ‘Chicken Shashlik’!I’m sure many people keep wondering the same question as I do: “Why is every unhealthy food so delicious while… |
Sania Imam
Nov 2010 Intermediate |
1 vote
8699 views
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Yummy Chocolate CookiesEasy and Quick Treat |
Aisha
Dec 2011 Intermediate |
1 vote
2173 views
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Labe Shirin
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Amreen Khan
Sep 2011 Intermediate |
1 vote
7519 views
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Strawberry Almond FoldoversStrawberry Almond Foldovers is an interesting recipe, just as its name suggests, in that the dough of these foldovers is salty while the filling is… |
Sania Imam
Nov 2010 Intermediate |
1 vote
2171 views
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