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Mexican recipes costing less than $1.5 per serving
All recipes » Mexican
Salsa
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Beth Roan
Jul 2012 Intermediate |
2 votes
4859 views
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Southwest Black Bean CasseroleVegetarians rejoice! This Tex-Mex favorite can be used as a side dish for 12, or as a main dish for 8. The toppings of lettuce, tomatoes, olives,… |
Salad Foodie
Jul 2017 Professional |
2 votes
3757 views
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Rustic Baked Chicken & Black Bean TamaleNot all tamales are tiny packets steamed in corn husks. This is a traditional baked, not steamed, tamale that… |
Ken Hulme
Oct 2008 Professional |
4 votes
9404 views
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Homemade Flour TortillasOnce you try these you will never buy ready-made tortillas from the store again! |
Shawna Hill
Oct 2010 Advanced |
1 vote
5011 views
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Taco Sauce #2This is inexpensive to make, stays in the fridge for weeks, and is a nice, basic sauce to drizzle on tacos or over tortilla dishes for decoration,… |
myra byanka
Mar 2012 Professional |
1 vote
3754 views
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Fiesta Taco Salad
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Beth Roan
May 2012 Intermediate |
1 vote
3274 views
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Crispy Ground Turkey TostadasThese fresh, healthy, delicious Crispy Ground Turkey Tostadas are made with lots of taco spices, sassy poblano and tasty pickled red onions. |
Culinary Envy
Mar 2017 Advanced |
1 vote
2695 views
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Mexican Corn on the Cob (Cinco De Mayo!)Delicious and easy grilled corn to celebrate Cinco De Mayo! Enjoy. |
"Cheffie Cooks"
May 2017 Advanced |
1 vote
2141 views
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Flavorful Bean BurritosThis easy and tender entree bursts with flavor, thanks to spices, tomatoes and cream cheese filling. |
Mary Shaldibina
Dec 2009 Intermediate |
5 votes
5649 views
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Chile RellenosVegetarian style mexican dish of poblanos peppers, beans, cheese. Simply delicious! This is a great recipe for using up those delicious garden… |
Jennie McCluskey
Aug 2010 Intermediate |
2 votes
3405 views
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GuacamoleThank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her… |
Beth Roan
Jul 2012 Intermediate |
1 vote
4209 views
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Homemade Flavored Flour TortillasFlour tortillas are popular in northern Mexico, whereas corn is favored in the central and southern regions. It… |
myra byanka
Aug 2012 Professional |
1 vote
3732 views
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Pulled Pork TacosI had a mexican themed dinner party for 10 adults and made these pork tacos. They were amazing! The meat was so tender and flavorful. I also… |
Aspen Lee-Moulden
Oct 2008 Intermediate |
3 votes
11629 views
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Summer TimeGreat sanck or pallet cleanser. Common fare in Oaxaca. |
Erik Feldman
May 2008 Advanced |
2 votes
7616 views
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