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Italian winter recipes
All recipes » Italian » Winter
Italian Vegetable DipItalian Vegetable Dip is a quick, easy and cheesy recipe for a delicious dip to use for large gatherings, parties, holidays and TV game crowds. It… |
RecipeKing
Apr 2015 Intermediate |
1 vote
3181 views
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Almond BiscottiCrunchy biscotti are my go-to coffee dunkers. The sweet toasts make a perfect hostess or holiday gift besides. This recipe features almonds but… |
Salad Foodie
May 2017 Professional |
1 vote
3042 views
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Creamy Chicken AlfredoA hearty creamy pasta meal everyone will enjoy! Found this from Rambling Cafe. |
Tim Campbell
Nov 2018 Intermediate |
1 vote
1714 views
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Pasta in Red Sauce Recipe (Penne Arrabiata)Pasta in Red Sauce is a delicious Italian pasta dish bursting with robust flavors of fresh tomato sauce. You… |
Hina Gujral
Jul 2015 Advanced |
2 votes
4699 views
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authentic recipe Trippa alla romanaHello everyone, again, a classic Roman cuisine. "The trippa alla romana". We all know the importance of this… |
CHEFMAURIZIO
Nov 2010 Professional |
1 vote
5368 views
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Caesar saladThe salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United… |
Chef Anil Kamath
Mar 2014 Professional |
1 vote
11182 views
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Italian Chicken StewItalian Chicken Stew is an easy, quick, delicious and healthy, low fat, low calories, low carbohydrates, WeightWatchers (6) PointsPlus recipe for a… |
RecipeKing
Dec 2014 Intermediate |
1 vote
3702 views
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Italian Pasta and Vegetable SaladThis pasta salad has a nice texture balance of smooth to crunchy, plus the tart-sweet of red wine vinegar and… |
Salad Foodie
Feb 2016 Professional |
1 vote
4639 views
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Twin Prawn LinguineOne of the enjoyments for prawn lovers is to suck the juices & roes out from the heads. But for those who dislike eating prawn heads, most would… |
Blackswan
Jun 2010 Advanced |
1 vote
3589 views
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Curt's Italian Grilled Personal Pan Pizza RecipePizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had… |
curt iffert
Aug 2012 Professional |
3 votes
5689 views
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Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans
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Meera Nalavadi
Feb 2013 Intermediate |
1 vote
4555 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Dec 2013 Professional |
1 vote
5212 views
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Seafood Pasta DiavoloA spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe! |
Claudia lamascolo
Apr 2014 Professional |
1 vote
3486 views
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Peposo alla FornacinaSorry for doubling my recipe, I act before thinking, the correct language should be english. Peposo alla Fornacina is one of that historical… |
Gino la Tilla
Sep 2010 Intermediate |
1 vote
3794 views
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Porchetta, Bean, and Kale StewA hearty stew made from leftover Porchetta |
Debi Shawcross
Feb 2010 Professional |
1 vote
2684 views
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