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Central asian recipes with 500 or fewer calories costing less than $3.0 per serving
All recipes » Central asian » 500 or fewer calories
Spicy Beef KababsThis yummy dish can be served as an appetizer or a main dish with rice. |
Nancy Miyasaki
Jun 2008 Intermediate |
4 votes
15156 views
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Fantastic Chile-Coriander ChickenThis is another amazing recipe that I adapted from the Barbecue Bilble by Steven Raichlen. He got it from a… |
John Spottiswood
Oct 2010 Advanced |
9 votes
11613 views
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Chicken and Eggplant StewThis recipe was given to me by my good friend Brian Bedrosian. He raved about it, so we made it last night. It was very tasty. Our kids all ate… |
Nancy Miyasaki
Jan 2011 Intermediate |
2 votes
9026 views
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Eggplant and Peas StewThis recipe was invented by my good friend Brian Bedrosian. He recommends that you "Should drink red wine while cooking and eating for best… |
John Spottiswood
Jan 2010 Advanced |
5 votes
4635 views
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flaky crust fried breadSuper quick and easy. |
CARI GULOW
Oct 2012 Intermediate |
1 vote
4202 views
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Eggplant saladThis easy made delicious salad can be served as an appetizer, spread, dip or with your meat and BBQ dishes. |
Arzu Sayman
Aug 2014 Intermediate |
1 vote
3397 views
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Spiced Dried Fruit QuinoaFor many Jews around the world, Passover is a tough holiday because it's eight days with out eating any leavened bread, and for Ashkenazi Jews this… |
Dahlia Klein
Jun 2011 Intermediate |
1 vote
2318 views
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Oriental Broccoli SaladThis is another version of the popular salad made with a bag of Broccoli Slaw and Ramen Chicken Soup. The Broccoli Slaw is a mixture of broccoli,… |
Mellie Duffy
Feb 2014 Intermediate |
1 vote
4141 views
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Turkish Bell Pepper RecipeThis is a great recipe to use if you want to introduce some veggies in your diet or even your kids' diets. Although my version is not a vegetarian… |
sevgi
Apr 2010 Intermediate |
1 vote
2007 views
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Poaças stuffed pastry. This one has potato.Stuffed pastry. |
CARI GULOW
Nov 2020 Intermediate |
1 vote
313 views
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Tobasco PotatoesI created this potato dish to go with anything grilled. It has become a family staple. I always try to make a little extra for leftovers, but they… |
Mama D
Jun 2012 Intermediate |
1 vote
2438 views
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