American mardi gras boil recipes
All recipes » Mardi Gras » American » Boil
|
Southern Low Country BoilHere’s a little history on the “Low Country”. Low Country, and this is my own definition, is the lower coastal region of South Carolina and the… |
Robyn Medlin
Apr 2011 Intermediate |
1 vote
23746 views
|
|
Creole PralinesBetter than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature… |
Amos Miller
Feb 2011 Professional |
5 votes
10219 views
|
|
Marinated AsparagusThis versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve… |
Robyn Savoie
Feb 2014 Advanced |
5 votes
13443 views
|
|
Creole Shrimp SaladThe perfect main dish for brunch, a salad for dinner, or an appetizer! This New Orleans-inspired salad will please everyone who loves shrimp served… |
Amos Miller
Jan 2012 Professional |
3 votes
11965 views
|
|
Cranberries with Jezebel SauceIf you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it… |
Amos Miller
Dec 2013 Professional |
4 votes
11386 views
|
|
Macaroni Salad PrimaveraBursting with garden fresh veggie flavors and color, this salad is great for on the go and complements any meal indoors or out!! |
Smokinhotchef
Jul 2012 Advanced |
2 votes
5904 views
|
|
Two-Potato Salad With Bacon And CornDuring westward expansion, potatoes were at a premium and often sold for at least a dollar a pound. Sweet… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
3714 views
|
|
Bush Berry ParfaitI came up with this parfait because I wanted something sweet and not so heavy and the Bush Berry Parfait was the ending result. It is tofu-based… |
Kiki Thompson
May 2010 Advanced |
3 votes
3649 views
|
|
Custard CremeThis is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh… |
Amos Miller
Feb 2011 Professional |
3 votes
6366 views
|
|
Almost A Borscht SoupI wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients… |
Glenn
Nov 2014 Beginner |
3 votes
5560 views
|
|
Amazing Thai Style Penne RigateFlavor times 110. This recipe complements my Thai Grilled Chicken recipe below. Lemongrass and coconut milk really makes this pasta POP! Great… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
3159 views
|
Sign Up — Free Membership it's free!
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
