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Home » Recipes » Crustless Pumpkin Pie

Crustless Pumpkin Pie Recipe

Name: Crustless Pumpkin Pie
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Cuisine: American
Ingredients: 2 Eggs; 1 Can 16 oz Pumpkin; 12 Pkg. of Sweetner; 1/2 tsp. salt; 1 tsp. cinnamon; 2 tsp. of pumpkin pie spice or apple pie spice; 2 C of Milk or 1 Can of Pet Milk

by Wilma Moody

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Prep time: 10 minutes

Cook time: 1 hours

Servings: 8

Quick and Easy

American

Ingredients

Cost per serving $0.13 view details

2 Eggs
1 Can 16 oz Pumpkin
12 Pkg. of Sweetner
1/2 tsp. salt
1 tsp. cinnamon
2 tsp. of pumpkin pie spice or apple pie spice
2 C of Milk or 1 Can of Pet Milk

Directions

Beat eggs, add remaining ingredients and stir well.
Spray pie pan, pour in pie filling.
Bake 15 minutes at 425, reduce heat to 350 and bake an additional 45 minutes.

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Amount Per Serving	%DV
Serving Size 73g
Recipe makes 8 servings
Calories 55
Calories from Fat 28	51%
Total Fat 3.13g	4%
Saturated Fat 1.51g	6%
Trans Fat 0.0g
Cholesterol 53mg	18%
Sodium 185mg	8%
Potassium 106mg	3%
Total Carbs 3.4g	1%
Dietary Fiber 0.2g	1%
Sugars 3.33g	2%
Protein 3.39g	5%

Crustless Pumpkin Pie Recipe

Ingredients