Bake whole grain recipes
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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
Feb 2011 Professional |
7 votes
19794 views
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Aunt Violet's Swedish Rye BreadSwedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.… |
Amos Miller
Jan 2012 Professional |
3 votes
7322 views
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Honey Whole Wheat BreadThis recipe makes 3 large loaves of sweet soft whole wheat bread, good for sandwiches, french toast or with butter and jelly. Adapted from… |
Julia Ann Souders
Sep 2014 Intermediate |
2 votes
8948 views
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Chestnut BreadA wholesome, flavorful sweet bread that can be served anytime! |
Deena Montillo
Jan 2011 Intermediate |
1 vote
10716 views
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Russian Black Bread ('Chorni Chleb')This bread was easy to make despite all of the crazy ingrediants. We loved this dense flavorful bread. |
Kelly Sheeman
Sep 2008 Intermediate |
3 votes
17855 views
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Multigrain breadI’m not a huge fan of baked goodies and I also don’t eat bread very often, but unfortunately my boyfriend needs bread at almost every meal as he… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
2 votes
7093 views
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Traditional Irish Soda BreadThe most traditional Irish Soda Bread is simply Soft Wheat Flour, a little baking soda ,a little salt, and buttermilk. Soft wheat has less gluten… |
B Innes
Mar 2014 Professional |
1 vote
4950 views
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Swedish Rye BreadThis bread recipe is adapted from one in "The Bread Lover's Bread Machine Cookbook" by Beth Hensperger. Though I have a nice bread machine I rarely… |
Bob Vincent
Mar 2012 Intermediate |
1 vote
3953 views
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Tasty Rice Flour BreadThis tasty rice flour bread recipe can be enjoyed by everybody. The goal of this recipe is to replace regular flour with rice flour, and this rice… |
Amanda Millen
Mar 2012 Professional |
1 vote
4229 views
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Multigrain BreadThe thing that I really like about this recipe is the fact that the texture isn’t like most of the other multigrain breads where they’re so dense… |
Tracy Lawson
Feb 2012 Intermediate |
1 vote
2535 views
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Potato-Caraway LoafLeftover mashed potatoes? Here's a great bread to use it up. Since I don't like the texture of caraway seed in my bread. I'll grind it in my… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
3634 views
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Irish Brown Bread (Whole Wheat Soda Bread)A traditional Irish recipe for the fastest loaf of fresh, delicious, healthy bread you've ever made - in just… |
Renee Joslyn
Mar 2012 Intermediate |
1 vote
2589 views
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Whole Wheat and Rye Bread with Sunflower SeedsWhole wheat and rye flours combine with toasted sunflower seeds to make a flavorful bread with an even grain… |
Salad Foodie
Mar 2018 Professional |
1 vote
2896 views
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Cinnamon-Raisin Graham Bread (for bread machine dough cycle or conventional yeast bread method)This is baked whole grain bread at its best, and amply satisfies my yen… |
Salad Foodie
May 2013 Professional |
1 vote
4952 views
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Irish Soda BreadTraditional Irish Soda Bread - nothing sweet, no eggs, no butter. |
Winelady Cooks
Mar 2012 Intermediate |
2 votes
3573 views
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