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Italian rice & grains recipes
All recipes » Rice & grains » Italian
Arancini (Italian Rice Balls)Arancini means "little oranges" in Sicilian and they can be found all over Palermo. Cooked and flavored Arborio rice is formed around a filling of… |
lisa
Mar 2011 Advanced |
2 votes
25270 views
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Butternut Squash RisottoThanks to the Simply Recipies blog...wonderful! I loved this dish. I could sit down and eat cups and cups and cups of this dish. It was a… |
Kelly Sheeman
Oct 2008 Intermediate |
3 votes
12760 views
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Risotto Alla MilaneseRisotto is a typical Italian rice dish cooked in a broth (vegetable, chicken, seafood,etc) to a creamy consistency. It is pretty simple to make and… |
Jenny
Nov 2015 Intermediate |
1 vote
2253 views
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Easy Risotto & Gourmet MushroomsRisotto scares too many cooks. It's really a simple dish, though not commonly served at the American dinner… |
Amos Miller
Jan 2012 Professional |
2 votes
5527 views
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Skinny and Dreamy Broccolini RisottoRisotto is an elegant Italian rice dish made by stirring hot stock into a mixture of rice and sometimes onions,… |
Skinny Kitchen with Nancy Fox
Aug 2010 Professional |
1 vote
3268 views
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Butternut Squash RisottoMy baby signed "more" today. Why you ask? She wanted more Butternut Squash Risotto. The extra dishes and hour of prep and stirring were well… |
MentalChew
Dec 2011 Intermediate |
2 votes
2311 views
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Italian Rice Balls
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Evelyn Scott
May 2011 Advanced |
2 votes
2715 views
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Camargue rice and grilled artichoke saladColourful and aromatic wholegrain rice salad |
Lemon Squeezy
Apr 2013 Professional |
1 vote
2547 views
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Risotto with Porcini Mushrooms and Truffles (from The Basic Art of Italian Cooking: DaVinci Style)
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maria liberati
Jun 2017 Professional |
1 vote
1371 views
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Baked Farro or Pearl Barley with AsparagusWe served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro… |
Nancy Miyasaki
Nov 2011 Intermediate |
2 votes
2521 views
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The ABCs of RisottoRisotto is one of my favorite things to make, and one of the most versatile of dishes. You can use almost anything--meat, fish, shellfish,… |
Frank Fariello
Feb 2010 Advanced |
1 vote
1962 views
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Lovely Springtime Asparagus RisottoRisotto is one of Italy’s great culinary contributions. In Italy, risotto is often served as a first course or… |
Skinny Kitchen with Nancy Fox
Apr 2011 Professional |
1 vote
2177 views
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Dante's Risotto
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Evelyn Scott
Jan 2012 Advanced |
1 vote
1796 views
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Risotto al Mare copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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maria liberati
Mar 2011 Professional |
2 votes
1620 views
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Saffron Risotto with Butternut SquashWonderful side dish Prep: 15 min, cook: 1 hr. 20 min, Yield 4 to 6 servings |
Tim Campbell
Nov 2018 Intermediate |
1 vote
958 views
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