Malaysian stir fry main dish recipes

Maggi Goreng Mamak

Its a convenient dish;tofu pok, green veg, scrambled eggs (omit if you're vegetarian) and other stuffs.

Kam Heong Prawns

Made with dried prawns and chilies for the knock out spicy and aromatic aroma of curry leaves.

Sardine Varuval (Dry Style)

Simply simple. Yet crazily yum with rice,tosai or toast

Hokkien Mee (Seafood)

Yellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip.

Stir-Fried Fish Fillets With Black Bean Sauce

PENANG FRIED KUEY TEOW

A favorite street food in Malaysia. When I used to wait for my fried kuey teow at my favorite kuey teow hawker stall, I was always fascinated by…

Chilli Honey Clams (Lala)

Cooked with red chillies, key essential ingredients and flavored with oyster sauce, soy sauce and naturally sweetened with honey.

Prawn and Fish Ball Fried Rice

Wholesome and filling comfort food ; tasty and appealing in a common way.

Vegetarian Mutton (Mushroom) Rendang Nasi Lemak

Spicy rendang,coconut rice and cucumber slices.

Anchovies (Ikan Bilis) Fried Mee Hoon

Accentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok.

Belacan Fried Rice

dynamic and atomic fried rice; chilli belacan paste, fresh prawns and kangkung.

Petai And Dried Prawns Sambal

Petai with dried prawns, red chillies and uplifted with lime juice and palm sugar.

Prawns In Chilli Oyster Sauce

Cooked with chillies, oyster sauce and soy sauce, awesome with rice.

Cashew Nut Masala Chicken

Role play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma.

Stir Fried Cumin Spinach And Tofu (Vegetarian)

A side dish for rice or as filling for burger buns/toast.