Sporting events dutch oven main dish recipes
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Chicken, Andouille and Shrimp GumboSo as I said in my last posting I am doing a Gumbo. I found out my dear friends from IA actually sort of follow… |
Sofia Reino
Feb 2010 Advanced |
3 votes
7462 views
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Oxtails and Mushroom Mirepoix in Red Wine ReductionSavory beef 'oxtails' served in yet another way no less spectacular than the last. A full bodied Cabernet… |
Smokinhotchef
Feb 2012 Advanced |
2 votes
12102 views
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Cola Braised Boneless Beef Short RibsThese deliciously tender Cola Braised Boneless Beef Short Ribs are a very easy slow braised recipe for a… |
Culinary Envy
Dec 2017 Advanced |
1 vote
6193 views
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Vegetarian TVP Spaghetti SauceThis vegetarian spaghetti sauce is made with Textured Vegetable Protein (TVP), a highly nutritious soy product, an alternative to meat. The texture… |
Micheline
Dec 2014 Intermediate |
1 vote
8860 views
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Italian Flag Roasted ChickenThis is another wonderful roasted chicken with a myriad of delectables stuffed under the skin and inside the bird itself. The name comes from the… |
Smokinhotchef
May 2012 Advanced |
2 votes
7347 views
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Margarita CarnitasSlow roasted pork Margarita Carnitas are “fall off the bone” tender, caramelized in a lime, orange, tequila, honey, brown sugar mixture! |
Culinary Envy
Oct 2016 Advanced |
1 vote
3260 views
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Cheesy Beef BurritoThis Cheesy Beef Burrito has the BEST Mexican simmered beef you’ll ever taste! Add other yummy toppings for a delicious family staple! |
Culinary Envy
Mar 2017 Advanced |
1 vote
4122 views
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Garden Fresh Brine Roasted ChickenNothing's more versatile than a flavorful bird at your fingertips. There are many ways to serve this chicken,… |
Smokinhotchef
May 2012 Advanced |
1 vote
3211 views
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Italian Tomato Sauce and Pasta RecipesIt's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it… |
Claudia lamascolo
Jan 2013 Professional |
1 vote
3943 views
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Creamy Black Bean Magic BowlsSouth of the border gone wild. These flavorful gems are a big hit with basic taco sides to mix and match to your pleasure. Soaked over night and… |
Smokinhotchef
Mar 2012 Advanced |
1 vote
2505 views
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