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Bake main dish recipes costing more than $3 per serving
All recipes » Main dish » Bake
Italian Shrimp ScampiThis is an easy recipe that you can prepare in advance and bake right before dinner. It's truly delicious, if not exactly low fat. Make sure to… |
Nancy Miyasaki
May 2009 Intermediate |
9 votes
33147 views
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Emeril's Crawfish Macaroni and Cheese
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Deborrah Justice
Jul 2012 Advanced |
1 vote
7077 views
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St. Patrick's Day Salmon with LeeksThis recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the… |
John Spottiswood
Mar 2009 Advanced |
9 votes
22505 views
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6LB meatloafi had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3… |
jimLE
Mar 2014 Intermediate |
1 vote
5907 views
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Salmon Baked in FoilThis is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids… |
John Spottiswood
Nov 2010 Advanced |
9 votes
17836 views
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Bourbon Glazed HamDo you like ham? Do you like booze? Then this recipe is for you. It might take a little longer than most of our meals, but trust us, it will come… |
Easy Guy Cooking
Feb 2010 Intermediate |
3 votes
6320 views
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Three bean hot dish
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Harlan
Jun 2013 Advanced |
2 votes
5767 views
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Italian Shrimp Scampi for Nu-wave or Flavorwave ovenThis is an easy recipe that you can prepare in advance and bake right before dinner. It works well in a Nuwave,… |
Jennifer Testalone
Jun 2009 Professional |
2 votes
31249 views
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Stuffed Eggplant CaponataA Wonderful Meatless Dinner Alternative! |
Laurie Alves
Aug 2011 Advanced |
2 votes
3763 views
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Adam's Turkey Tetrazzini CasseroleThis Thanksgiving, I experimented with a leftover turkey dish, making my own version of Turkey Tetrazzini.… |
Adam Janowski
Dec 2016 Intermediate |
1 vote
3257 views
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Shrimp and Spinach GratinThis recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I… |
Patrick Travis
Feb 2010 Intermediate |
1 vote
6863 views
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Eggplant LasagnaThe first time I made this dish, I was told "You can make this dish for me anytime!" This dish is even better warmed up the next day! |
Terri Jordan
Feb 2008 Intermediate |
7 votes
21511 views
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Pepperoni & Cashew PizzaThis combination may sound strange, but it tastes wonderful! For that reason, because it's unusual and flavorful, this is always a hit at my pizza… |
Peter Miller
Jan 2011 Advanced |
1 vote
8541 views
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Non-salty Salt Baked ChickenA Spanish way to bake something and lock the moisture and flavors in. A chicken is baked in a salt paste. The paste hardens to a shell and when you… |
Sherwin Faden
May 2009 Intermediate |
1 vote
11818 views
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Easy Chicken Cordon BleuThis is another chicken recipe that my kid enjoys. I first learned this recipe and liked what i did too. Hope you enjoy as much as we did. I… |
ShaleeDP
Jan 2013 Intermediate |
1 vote
3995 views
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