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Chocolate Coconut Cookies Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. In top of double boiler over simmering water, heat lowfat milk and chocolate till chocolate melts. Remove from heat; stir in remaining ingredients.
  2. Drop by level teaspoonfuls 1-1/2 inches apart on heavily greased cookie sheets. Bake in preheated 300 degree oven , taking care which bottoms don't burn, 15 min or possibly till slightly hard and dry to touch

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