Servings: 4
Ingredients
- 2 c. cooked chicken, shredded
- 1 sm. head lettuce, shredded
- 2 tbsp. toasted sesame seeds
- 4 green onions, shredded
- 2 tbsp. toasted peanuts, minced
- Rice sticks (Py Mei fun; maifun)
Directions
- RICE STICKS: Take a small hand full and deep fry turning over once till light golden. These will puff up.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 120g | |
Recipe makes 4 servings | |
Calories 230 | |
Calories from Fat 147 | 64% |
Total Fat 16.49g | 21% |
Saturated Fat 4.14g | 17% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 79mg | 3% |
Potassium 273mg | 8% |
Total Carbs 3.18g | 1% |
Dietary Fiber 1.6g | 5% |
Sugars 0.63g | 0% |
Protein 17.41g | 28% |
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