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Butternut Squash Soup - "pumpkin" season, never too early for it
by
tigerfish
Current rating: 4.0
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%20for%2010%20to%2015%20minutes%20till%20soften.%20Then%20place%20the%20softened%20butternut%20squash%20into%20a%20deep%20bowl%20and%20mash%20the%20squash%20with%20a%20fork,%20till%20a%20slightly%20chunky%20puree%20forms.%3C/p%3E%3Cp%3EDirections:%20In%20a%20heated%20pan/pot,%20add%20butter.%20When%20butter%20melts%20slightly,%20add%20butternut%20squash%20puree%20and%20add%20milk%20(bit%20by%20bit,%20%22eyeballing%22),%20then%20stir%20till%20soup%20texture%20forms%20(Note:%20It%20depends%20on%20the%20texture%20you%20prefer.%20If%20you%20want%20more%20chunky%20and%20thick%20soup,%20add%20less%20milk).%20Add%20pinch%20of%20ground%20cumin,%20then%20pinch%20of%20salt%20and%20black%20pepper.%20Mix%20well.%20Garnish%20with%20baked%20butternut%20squash%20fries.%3C/p%3E%3Cp%3EEnjoy.%3C/p%3E%3Cp%3ETag:%20soup,%20butternut%20squash%3C/p%3E){kind=link}