Banana Blueberry Cream Pie Recipe

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0 votes | 3485 views
Servings: 12

Ingredients

Cost per serving $0.87 view details
  • 3 x Bananas
  • 1 c. Sugar
  • 2 pkt Whipped topping mix
  • 1 can Blueberry pie filling
  • 1 pkt (8-ounce) cream cheese
  • 2 x (8-inch) pie shells

Directions

  1. Bake two 8-inch pie shells. Let cold. Slice bananas & put in pie shells.
  2. Make whipped topping mix according to directions on the package. Add in sugar, a little at a time. Blend in cream cheese, pour into pie shells & spread pie filling over the top. Chill 1-2 hrs before serving.
  3. MICHELLE BELILA

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Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 12 servings
Calories 325  
Calories from Fat 89 27%
Total Fat 9.86g 12%
Saturated Fat 3.69g 15%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 161mg 7%
Potassium 143mg 4%
Total Carbs 58.65g 16%
Dietary Fiber 2.2g 7%
Sugars 34.41g 23%
Protein 1.51g 2%
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