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All Purpose Seafood Dip Recipe

by Global Cookbook
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Servings: 4

Ingredients

Cost per serving $0.08 view details

Directions

  1. 1. Mince ginger root; then blend well with vinegar.
  2. 2. Serve in a dip dish.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 16g
Recipe makes 4 servings
Calories 4  
Calories from Fat 0 0%
Total Fat 0.01g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 17mg 0%
Total Carbs 0.41g 0%
Dietary Fiber 0.0g 0%
Sugars 0.09g 0%
Protein 0.03g 0%
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