Persian Cooking Talk
| Subject | By | Messages | Last Post |
|---|---|---|---|
| two crust apple-custard pie |
J R Blizzard
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No replies yet | October 6, 2017 13:14 |
Persian Cooking Recipes (5 of 11) View all
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Assyrian MestaHealthy and flavorful you will want your friends to try this. Use in place of slaw or salads adds acidic finish with lamb and pork. Great… |
Jamie Bernier
Aug 2013 Intermediate |
1 vote
4105 views
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Dolma, AssyrianDolma can be stuffed peppers, cabbage or grape leaves. This recipe is for grape leaves. You will find that the stuffing is similar to that of… |
Jamie Bernier
Feb 2013 Intermediate |
1 vote
13698 views
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Pomegranate ChickenYou may use cornish hens or duck for this recipe as well |
Sue Golchehreh
May 2010 Intermediate |
2 votes
4219 views
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Assyrian JalalaHealthy and flavorful, adds acidic finish with lamb. |
Jamie Bernier
Aug 2013 Intermediate |
2 votes
5278 views
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GumboThis is my “Polish” variation on Gumbo. |
Alicja Lombard
Jan 2010 Intermediate |
6 votes
15382 views
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Persian Cooking Members (14 of 38) View all
Persian Cooking
Persian food recipes, changes to traditional dishes, and tips for cooking, shopping, serving of Persian food