Recipes rated by Marie Rayner
Awesome Pizza DoughThis recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's… |
Feb 2010
Advanced |
80 votes
57529 views
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Pork Chops with a Savory Sage and Sour Cream SauceNeed a comfort meal? Try these tender pork chops, creamy potatoes, and sour cream sauce. Add colorful… |
Mar 2010
Intermediate |
6 votes
7756 views
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Pineapple Upside Down Bundt Cake#BundtAMonth: Pineapple Upside Down CakeI am very excited about joining this fun group called #BundtAMonth.… |
Jan 2013
Advanced |
2 votes
2465 views
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Layer Banana CakeThis is yet another way to use those bananas that have seen younger days. Enjoy with Love, Catherine xo |
Aug 2012
Intermediate |
3 votes
3799 views
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Cannoli Stuffed French ToastIs it French or Italian? Well this one is Italianized! Is that a word?Cannoil made into French Toast a delicious breakfast, brunch, or even… |
Feb 2012
Professional |
2 votes
2398 views
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Jam JewelsI am participating in a virtual picnic over at Months of Edible Celebrations and the letter I received was 'J'. Which was a little harder than I… |
Jul 2011
Intermediate |
2 votes
2545 views
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Crispy buttermilk fried chicken
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Jan 2011
Intermediate |
3 votes
6764 views
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Homemade Orange Marmalade Pop Tarts#2 in the Homemade Pop Tart Party Series... (first one in case you missed it was Apple Pie). I love, love, love… |
Jun 2012
Intermediate |
2 votes
7594 views
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