CULINART Chef Profile

Good Afternoon Nancy,
To answer your question, I believe so. I added some that were not my own, all I did is give them the credit in one or two ways. When adding a recipe list the appropriate information under the "summary" section and/or (if available) listing the original web link on the second page under "useful links."

You can use the "useful links" option in other ways too.
1.) Linking recipes found on the web that you served/prepared with your own recipe. Saves you from re-posting on CES.
2.) Use it to make it easier for others to find specific ingredients used in your recipe. Since some ingredients are hard to come by and/or you found the specific flavor profile works best.

If one of the recipes prepared with yours happens to be listed in the CES database, use "Links to Recipes" option.

Hi John!
Thanks Sooo Very Much. This is such a great site. So much Variety and Nice Folks here.
Nice to meet you!
Nancy

Welcome to CookEatShare.com Culinart! We are glad to see you joined our website. Here you will find different variety of dishes and recipes you can try. Enjoy and looking forward to trying your recipes as you add them soon.

Hi Robyn!
Thank You:) We have to obviously add more to this profile and we will. I am looking through the site to see all we can do here. Super Fun! Are we allowed to add recipes on here from other people we find? Just don't want to violate the rules.
Have a Happy Monday!
Nancy

Welcome to the CES! I see that we have similar cooking interests. I look forward to sharing and reading recipes with you in the future.