Search Results for 'Sea scallops cream butter'
showing 1 - 20 of 1000

Seared Sea Scallops in a Saffron~Tomato~Basil Broth Scallops, 2 tablespoons sweet cream butter	"Cheffie Cooks" Mar 2016 Advanced	1 vote 2 comments 4021 views
Lulu's Pan Roasted Sea Scallops Sea Scallops, main ingredient: Shellfish, ingredients: 12 large dry Sea scallops butter	Lulu Feb 2014 Intermediate	1 vote 3198 views
LULU’S PAN-ROASTED SEA SCALLOPS FROM CHEF KAREN’S KITCHEN dry Sea scallops (about 2 oz. per scallop wine, 4 Tbsp cold unsalted butter, 1/8 tsp Thai	Lulu Mar 2014 Intermediate	1 vote 2874 views

Lightly Seared Sea Scallops with Corn and Tomato Salad Fish, ingredients: 16 ounces Sea Scallops (Prefer Fresh), 2 tablespoons butter, 1/2 lemon	"Cheffie Cooks" May 2016 Advanced	1 vote 1587 views
Citrus Scallops Minced, 2 Tbsp. Olive Oil, 1 Lb. Sea Scallops, 1/4 Tsp. Crushed Red Pepper Flakes, 1	Robyn Savoie Jan 2014 Advanced	1 vote 5721 views
Yellow Corn Pancakes with Shrimp/Scallops and Mango Jalapena Crema beaten, 1 Tbs butter, melted, Nonstick 1/2 lb large sea scallops (8 ea.), abductor muscle	Bob Vincent Aug 2013 Intermediate	1 vote 3018 views
Grilled Scallops and Papaya Salsa 1 1/2 Tbsp oil or veg oil, 36 sea scallops, cook method: Grill, cuisine: American, special	Denise Sherin Aug 2014 Advanced	1 vote 2336 views
Sweet n' Sour Scallops n' Sour Scallops, main ingredient: Fish, ingredients: 8 ounces Sea Scallops, one 5-ounce	"Cheffie Cooks" Sep 2016 Advanced	1 vote 1397 views
Baked Scallops Baked Scallops, ingredients: 16 sea scallops, rinsed and drained, 5 tablespoons butter	ShaleeDP Dec 2015 Intermediate	1 vote 966 views
SAUTEED SCALLOPS WITH ANGEL HAIR PASTA ingredients: 2 POUNDS SEA SCALLOPS, QUARTERED, 2 TABLESPOONS BUTTER OR MARGARINE, 1/4	JUDY B Jan 2013 Intermediate	1 vote 1967 views
Eggplant Rolls, Sauce and Sea Scallops the sea, I used Sea Scallops. Big, tender, juicy, and sweet. 1 lb Sea Scallops – rinse	Joanne Dec 2009 Intermediate	1 vote 1564 views
Sea Scallops in the Shell 2005): 1 pound sea scallops 4 tablespoons unsalted butter 2 tablespoons minced garlic	A Couple in the Kitchen Jan 2011 Intermediate	1 vote 668 views
David Hagedorn's Sea Scallops With Shrimp But Fresh sea scallops, 1/4 c. Flour, 3 tsp Unsalted butter, 1/4 c. White wine Shrimp butter	Global Cookbook Oct 2009 Advanced	0 votes 1802 views
Linguine ai frutti di mare shelled (tail intact) and deveined, 4 sea scallops, quartered, 5 ounces calamari, cut into	Chef Justin Yandle Mar 2015 Professional	1 vote 1 comment 3204 views
One Dish Seafood Stew oil, 2 tablespoons butter, 1 onion, slicedsubstituted), 1/2 pound sea scallops, halved, 1	Adam Janowski Apr 2011 Intermediate	1 vote 3733 views
Easy Russian Pelmeni 1 tsp Black pepper, , TO SERVE:, Sour cream, Butter, cook method: Boil, cuisine: Russian	lilly1mathuse Oct 2020 Intermediate	1 vote 277 views
Appetizer 2 eggs, salt,pepper, 200 ml sour cream, butter, cuisine: American, course: Appetizers	nnonna2003 Dec 2014 Intermediate	1 vote 1008 views
Clam & Potato Cream Soup teaspoon onion powder, 2 tablespoon sweet cream butter, one green onion, diced finely, one	"Cheffie Cooks" Sep 2016 Advanced	1 vote 2041 views
Asparagus with a Lemon Cream Sauce cream, 2 tablespoons Sour Cream, dash of black pepper, 2 tablespoon sweet cream butter	"Cheffie Cooks" Mar 2016 Advanced	1 vote 1262 views
Mango Coulis Seared Scallops and Forbidden Rice Baird Serves: 4 Ingredients 1 pound large sea scallops 1 mango 1 /4 cup chicken broth	Marlene Baird Aug 2013 Intermediate	1 vote 1141 views