Search Results for 'Sake'
showing 1 - 20 of 1000

Miso Sake Glazed Scallops paste, , 2 tablespoons dark brown sugar, , ¼ cup sake (add more to thin the sauce if you	Karista Apr 2013 Professional	1 vote 5033 views
Asian-Style Grilled Black Bass slices fresh ginger, 1/8-inch thick, 1/2 cup sake, 1/2 cup soy sauce, 1/4 cup lemon juice	John Spottiswood May 2013 Advanced	5 votes 3 reviews 1 comment 8707 views
Halibut Marinade fresh lemongrass, 1 each star anise, ¼ cup sake, ¼ cup soy sauce, ¾ cup cold water, cook	K. Garner Jul 2013 Intermediate	1 vote 3344 views

Chicken Teriyaki with Egg Noodles soy sauce, 60ml/4 tbsp mirin, 30ml/2 tbsp sake, 2 tsp grated fresh root ginger, 1 garlic	ShaleeDP Nov 2014 Intermediate	2 votes 4471 views
Pears Poached in Nigori Sake Pears Poached in Nigori Sake, ingredients: Pears Poached in Nigori Sake, 2 ripe pears (I	Michael Montgomery Feb 2010 Professional	1 vote 3953 views
Natalie Morales Asian Turkey Meatballs dark brown sugar, ½ cup soy sauce, ½ cup sake, 2 TBSPS minced fresh ginger, 1 tsp toasted	David St. John Mar 2019 Advanced	1 vote 787 views
Buri Daikon (Japanese amberjack or yellowtail simmered with daikon) sweet sake), 50cc soy sauce, 2 tbsp. sugar, B, 100cc sake, 2 tbsp. mirin (sweet sake), 2	ochikeron Apr 2011 Advanced	2 votes 11666 views
Chinese Braised Oxtails with Root Vegetables double distilled is preferred, can substitute sake) , 1 teaspoon brown sugar , *Mix soy	Joyce Leung Feb 2009 Intermediate	4 votes 2 reviews 29092 views
nog-a-sake nog-a-sake, ingredients: "Nog-a-Sake", TY KU Sake, Low Cal Eggnog, 1tsp Nutmeg, Shake over	Devin Dec 2010 Intermediate	1 vote 1 comment 2627 views
Spicy Seafood Noodle Soup (Samseon Cham Pong) 6 cups chicken broth, 2 Tbsp soy sauce, 2 Tbsp Sake, 2 tsp Salt or less to taste, 2 tsp	Sunny Shin Jul 2011 Intermediate	1 vote 1 comment 26503 views
Vegan Japanese Cuisine: Dried Persimmon Appetizer Appetizer, ingredients: Dried persimmon: 1, Japanese sake: a little, Sugar: a ;itt;e	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 6419 views
SPAM Pork Tsukune B, 2 tbsp. soy sauce, 2 tbsp. mirin (sweet sake), 1 tbsp. cooking oil, 1 fresh beaten egg	ochikeron Apr 2011 Advanced	2 votes 1 review 6525 views
Japanese Cuisine: Sweet & Spicy Chicken Liver 2 tablespoons, Japanese sake: 2 tablespoons, Mirin/sweet sake: 1 tablespoon, , Optional	Robert-Gilles Martineau Feb 2010 Advanced	2 votes 8249 views
Alcohol Substitutions rum, almond or vanilla extract added., Sake Rice vinegar., Sambuca Anise Italian soda	Claudia lamascolo Feb 2012 Professional	1 vote 3 comments 9078 views
Grilled Sweet Potatoes with Sesame Sauce wide), 5 tablespoons soy sauce, 5 tablespoons sake or dry sherry, 2 tablespoons sugar, 2	John Spottiswood Jun 2011 Advanced	7 votes 3 reviews 2 comments 7831 views
Shirmp with Broccoli Stir Fry sauce , 2 Tbsp Thai fish sauce , 3 Tbsp Sake or dry white wine , 1 tsp fresh ground black	John Spottiswood Aug 2009 Advanced	7 votes 3 reviews 10264 views
PORK TSUKUNE 2 teaspoons, Mirin/sweet sake: 3 tablespoons, , Japanese sake: 2 tablespoons (for steam	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 2522 views
Beef Bowl with YOSHINOYA Style 吉野家風牛丼 Sauce, 2 tbsp Light Color Soy Sauce, 3 tbsp Sake, 3 tbsp Sugar, 2 tsp Granules Dashi Stock	Naoko Yoshioka Oct 2011 Intermediate	1 vote 7065 views
Vegan Japanese Cuisine: New Lotus Roots & Umeboshi 2, Shiso/perilla leaves: 2, Japanese sake: according to taste and preferences., Soy sauce	Robert-Gilles Martineau Feb 2010 Advanced	2 votes 7711 views
Takikomi Gohan (Japanese Mixed Rice) 2 Tbsp. light soy sauce, 2 Tbsp. mirin (sweet sake), 2/3 tsp. salt, 2/3 tsp. dashinomoto	John Spottiswood Jun 2011 Advanced	5 votes 2 reviews 1 comment 8824 views