Search Results for 'Halibut fillets milk'
showing 1 - 20 of 961
Roasted Halibut with Rhubarb Beurre Blanc1/2 Cup Dry White Wine, Six 8 Oz. Halibut Fillets, 1 Tbsp. Olive Oil, 1/2 Tsp. Salt, 1 |
Robyn Savoie
Sep 2013 Advanced |
1 vote
4180 views
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Braised Halibut with Tomato, Capers and Olivessalt and pepper to taste, 11/4 lb halibut fillet, skin removed, cook method: Stew, cuisine |
Janet Ciel
Jul 2008 Professional |
3 votes
12512 views
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Halibut Over Wilted Escarole1 Medium Shallot, 1 Garlic Clove, 1 6-oz Halibut Fillet, 1 Tsp Olive Oil, Zest from 1 |
JoannE.
Feb 2010 Professional |
3 votes
7560 views
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Bleu HalibutBleu Halibut, ingredients: 2 c. onions, sliced, 2 T. butter, six 6-8 oz. halibut fillets |
Kevin Olomon
Feb 2010 Professional |
2 votes
1879 views
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Potato-Crusted Halibut with Tartar Sauce8 tsp cayenne pepper, 4 (6-oz) skinless halibut fillets, 1 inch thick, 2 cups potato chips |
DCMH
Aug 2012 Intermediate |
1 vote
3632 views
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Halibut Veracruzwine, 2 tablespoons butter, 4 (8-ounce) halibut fillets, 1 teaspoon kosher salt, 1/2 cup |
Deborrah Justice
Aug 2012 Advanced |
1 vote
2521 views
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Cheesy Halibutand you will also! Cheesy Halibut Serves 2 2 halibut fillets 1/3 cup Parmesan cheese |
Wendy DeMarzo
Nov 2014 Advanced |
1 vote
669 views
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Halibut a la Barigoulethe halibut is cooked. Cook the Fish: Preheat the oven to 400 F. Dry the halibut fillets |
Erin Berdan
May 2011 Advanced |
1 vote
612 views
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Something Fishy: Halibut with Meyer Lemon, Olives and Fennelagain tonight. Halibut with Lemon, Olives and Fennel serves two 1 lb halibut fillet 2 |
Elizabeth
Apr 2012 Advanced |
1 vote
465 views
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Dinner Tonight: Braised Halibut with Cherry Tomato-Caper SauceDiet, by Harley Pasternak and Laura Moser 2 halibut fillets (about 5 ounces each) Salt and |
Elizabeth
Apr 2012 Advanced |
1 vote
369 views
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Halibut with Orange, Tomatoes & Caperspepper 4 x 6-ounce pieces skinless halibut fillet or some other firm-fleshed white fish |
Leslie Blythe Miller
Aug 2021 Professional |
1 vote
438 views
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Ellie's Cioppino1/2 lb scallops, 1/2 lb skinless halibut fillet, cut into 1” chunks *Our store did not |
Joanne
Nov 2010 Intermediate |
1 vote
7657 views
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Parmigiano Crusted HalibutHalibut, main ingredient: Fish, ingredients: • Halibut ½ tsp., • Egg 1 each., • Milk 1/3 |
John Howie
Apr 2014 Professional |
1 vote
5108 views
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Fish with Thai Green Curryhalibut fillets, other firm white fish fillets 3/4 cup coconut milk, 1 cup fresh Thai |
John Spottiswood
Jun 2011 Advanced |
5 votes
5120 views
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Cod fillets in a milky saucePacific cod fish fillets, ¼ cup corn flour, ½ 1 tbs butter, 1 cup milk, 1 tsp cornstarch |
Easy Cook - Laka kuharica
Oct 2012 Intermediate |
2 votes
4915 views
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Perch fillets with shrimp and vermouth sauce450g perch fillets, 1/3 cup flour, 1 egg, 1/4 tsp salt, 1/2 cup milk, 1 cup homemade |
Easy Cook - Laka kuharica
Apr 2011 Intermediate |
2 votes
3037 views
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world famous halibut burgers....halibut burgers...., main ingredient:salt, 2 eggs, 1/2 cup milk, 1 cup flour for fish |
cindy adshade
Aug 2013 Professional |
1 vote
2456 views
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Healthy Fish Filletof your fillets), 2 egg whites, 1/2 melted butter, 1 small can evaporated milk (any brand |
ShaleeDP
Oct 2016 Intermediate |
1 vote
805 views
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Catfish Meuniere Amandine6 servings 6 -6 to 8 oz catfish fillets Milk Flour Salt and pepper 2 sticks butter Juice |
Drick Perry
Mar 2010 Advanced |
2 votes
285 views
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SUMMER MEAL FROM THE SOUTHERN LADY COOKS (GROCERY LIST INCLUDED)Fried Catfish Fillets Grocery List: 1 to 2 pounds fresh catfish fillets Milk or buttermilk |
The Southern Lady
Jun 2014 Intermediate |
1 vote
1841 views
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