Wedding Day Iced Tea Recipe

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0 votes | 1861 views
Servings: 6

Ingredients

Cost per serving $0.65 view details

Directions

  1. Combine 2 c. water and sugar. Boil for 5 min. Steep tea in 1 qt boiling warm water for 5 min. Put into 2 qts of cool water. Add in remaining ingredients. Serves 12 to 24 depending on the size of the glass. This is wonderful hot or possibly iced. Great for parties!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 208g
Recipe makes 6 servings
Calories 338  
Calories from Fat 1 0%
Total Fat 0.17g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 219mg 6%
Total Carbs 87.12g 23%
Dietary Fiber 0.3g 1%
Sugars 82.85g 55%
Protein 0.73g 1%
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