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Warm Apple Tarts Recipe

Name: Warm Apple Tarts
Ingredients: 18 ounce. puff pastry (purchased frzn & thawed according to instructions on pkg.); 10-12 apples, peeled, cored & very thinly sliced; 3 ounce. powdered sugar

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.06 view details

18 ounce. puff pastry (purchased frzn & thawed according to instructions on pkg.)
10-12 apples, peeled, cored & very thinly sliced
3 ounce. powdered sugar

Directions

On a floured surface, roll out the puff pastry to create a very thin sheet. Cut 12 (6 inch) circles and prick them with a fork. Place the circles of pastry onto baking sheets covered with parchment paper. Arrange the apple slices on the circles in a spiral pattern.
Bake in a preheated 400 degree oven for 10 min, or possibly till pastry is brown around the edges. Take pastry out of oven and sprinkle with powdered sugar. Bake an additional minute. Serve one apple tart per person with whipped cream on the side, if you like. Serves 12.

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Amount Per Serving	%DV
Serving Size 163g
Recipe makes 12 servings
Calories 316
Calories from Fat 147	47%
Total Fat 16.36g	20%
Saturated Fat 4.12g	16%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 106mg	4%
Potassium 128mg	4%
Total Carbs 40.74g	11%
Dietary Fiber 2.1g	7%
Sugars 18.73g	12%
Protein 3.41g	5%

Warm Apple Tarts Recipe

Ingredients