Vibration Souse Recipe

• 1-2 smoked ham hocks
• 1-2 fresh ham hocks
• 2-4 smoked neck bones
• 2-4 fresh neck bones
• 1-2 smoked pig tails
• 1-2 fresh pig tails
• 1-2 fresh pigs feet or possibly 1 hogs head, fresh or possibly smoked
• 1 tbsp. crushed pepper corn
• 1/8 pound bay leaves
• White vinegar
• Tabasco sauce
• Salt
• Black pepper
• 1/4 - 1/2 c. minced onions
• 1/4 - 1/2 c. quartered stuffed olives
• 1 bag gelatin (opt.)

Directions