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Veggies On The Grill Recipe

Name: Veggies On The Grill
Ingredients: Broccoli flowerettes; Carrots, sliced; Onions, rings; Mushrooms, fresh; Red, yellow and green peppers, (strips); Celery, minced; Red potatoes, not peeled 1/4 inch slices; Zucchini, sliced; Summer squash, sliced; butter; Salt, pepper or possibly favorite spices

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.97 view details

Broccoli flowerettes
Carrots, sliced
Onions, rings
Mushrooms, fresh
Red, yellow and green peppers, (strips)
Celery, minced
Red potatoes, not peeled 1/4 inch slices
Zucchini, sliced
Summer squash, sliced
butter
Salt, pepper or possibly favorite spices

Directions

Wrap vegetables in triple layer of tin foil, folded sides together. Cook on grill for approximately 20 to 30 min turning every 10 min.

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Amount Per Serving	%DV
Serving Size 230g
Recipe makes 4 servings
Calories 288
Calories from Fat 216	75%
Total Fat 24.52g	31%
Saturated Fat 15.0g	60%
Trans Fat 0.0g
Cholesterol 65mg	22%
Sodium 223mg	9%
Potassium 623mg	18%
Total Carbs 15.62g	4%
Dietary Fiber 2.9g	10%
Sugars 4.31g	3%
Protein 3.84g	6%

Veggies On The Grill Recipe

Ingredients